Elk Round Roast
The Elk Round Roast is a lean, muscle-rich cut from the hind leg—ideal for braising, pot roasts, or slicing thin for sandwiches and stews.
- Each roast weighs approximately 2–3 lbs
- Low in fat and high in clean protein
- Best cooked low and slow to retain moisture
Order by the pound. Flash-frozen and vacuum sealed for freshness and convenience.
$25.50
Elk Round Roast—
$25.50
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Elk Round Roast is a lean, muscle-rich cut from the hind leg—ideal for braising, pot roasts, or slicing thin for sandwiches and stews.
- Each roast weighs approximately 2–3 lbs
- Low in fat and high in clean protein
- Best cooked low and slow to retain moisture
Order by the pound. Flash-frozen and vacuum sealed for freshness and convenience.
