Elk French Rack
Elk French Rack is an impressive bone-in roast with the ribs Frenched for presentation. Perfect for roasting whole or cutting into elegant rib chops.
- Cut from the rib section with 7 or 8 bones
- Great for special occasions and gourmet meals
- Approximately 2.5 - 3 lbs., vacuum sealed, sold by the pound
Roast whole or slice into Tomahawk-style steaks. Best served medium-rare.
$11.40
Original: $38.00
-70%Elk French Rack—
$38.00
$11.40Product Information
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Description
Elk French Rack is an impressive bone-in roast with the ribs Frenched for presentation. Perfect for roasting whole or cutting into elegant rib chops.
- Cut from the rib section with 7 or 8 bones
- Great for special occasions and gourmet meals
- Approximately 2.5 - 3 lbs., vacuum sealed, sold by the pound
Roast whole or slice into Tomahawk-style steaks. Best served medium-rare.
